Daily Changing and Special Event Menus

View all our core and special menus here - call for daily specials please: 845-353-1200


Martini Monday $10

Taco Tuesday with $10 House Margaritas

$1 Buck-a-Shuck Oysters Wednesday with $8 Wine on Tap

Wine Not? Thursday Half-price selected wine bottles

Farmers Market Friday 4-course tasting menu with ingredients sourced from local small farms,  $55 per person (exclusive of tax/gratuity)

Saturday and Sunday Bottomless Mimosa and Bloody Mary Brunch, $19 per person

New $1 oysters and 2-for-1 apps Monday-Friday 5:00 - 7:00 PM and Saturdays until closing Happy Hour @Copper Bar 

New Taste of 8NB 3-course Lunch + Dinner menus ($26, $35)